This simple recipe is a favourite amongst the curry lovers of our household.
First mix to a paste with water,
3 tablespoons of cornflour
2 tablespoons of powdered milk
2 tablespoons of sugar
1 teaspoon of curry powder
salt to taste.
Next add boiling water until curry sauce is a thickish gravy consistency. Then chop 15 defrosted crabsticks into bite sized pieces & add to your curry sauce. Mix, then cook for a couple of minutes in microwave on medium temperature. Now you're all ready to make pies in your machine. The quantities I've given makes 13 pies, using 6 sheets of puff pastry. Serve with your favourtie homemade soup...delish!!
Tip
You can also serve this curry with rice or mashed potato, just put mixture into casserole dish & finish in oven for about 20 minutes or until heated through.
Cheers....Jane.
3 tablespoons of cornflour
2 tablespoons of powdered milk
2 tablespoons of sugar
1 teaspoon of curry powder
salt to taste.
Next add boiling water until curry sauce is a thickish gravy consistency. Then chop 15 defrosted crabsticks into bite sized pieces & add to your curry sauce. Mix, then cook for a couple of minutes in microwave on medium temperature. Now you're all ready to make pies in your machine. The quantities I've given makes 13 pies, using 6 sheets of puff pastry. Serve with your favourtie homemade soup...delish!!
Tip
You can also serve this curry with rice or mashed potato, just put mixture into casserole dish & finish in oven for about 20 minutes or until heated through.
Cheers....Jane.
3 comments:
thankyou Jane for sharing this sounds so yummy.xx
Mmm...curry crabstick pies yumm!
Lisa
This sounds yummy I cant find many recipes that dont contain egg in them I have an allergy to them And this has no Egg I am going to try it Thanks for sharing .
Hugs Mary.xx
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